(27 Mar 2020, 9:06 pm)streetdeckfan wrote I've found I've been cooking meals from scratch a lot more. The issue with the house is it's literally a 2 minute walk to McDonalds, Subway or KFC. Same with LIDL and Aldi, I would just wait until I was hungry then buy what I fancied, which usually ended up being something quick and easy like a Pizza or pasta, or a McDonalds wrap!
Since it's literally impossible to buy pasta any more and you can only eat so many pizzas, I've been forced to actually plan meals.
I normally bake my own bread, but it's also impossible to buy yeast, never mind the flour.

And fresh pasta. Markses had that, earlier this week. 

Sainsburys had bread flour, yesterday, so it's getting better. I've got a big packet of doves farm yeast which I use in my breadmaker. Without yeast, you can always set a sourdough starter going.