(22 Mar 2015, 1:34 pm)Michael wrote KFC Gravy though........
Made using bits scraped from the bottom of the friers - according to several well placed sources

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Agree, it is nice though.
(22 Mar 2015, 1:40 pm)aureolin wrote The one I had was like a brunch burger. It had two burgers in (each about an inch thick), bacon, sausage meat, and a fried egg. Was nice, but found it a bit too much. Everywhere seems to be going that way now though. Portion sizes are taking after America.
The Man VS Food effect?
As tempting as they may be, I often find those huge burgers bland and tasteless - no matter how much stuff is sandwiched between them.
(22 Mar 2015, 1:41 pm)MrFozz wrote Is that when he talks about warm oil urinating down his chin...Whole article is canny funny like 
Aye, think that is the same bit.
Not keen on the fella when he is on TV, but still enjoy this article.
'Illegitimis non carborundum'